On The Phygital Dish

AI on Aisle 6: AI’s Recipe for Efficiency

In this week’s episode, IV and Courtney talk about how AI is reshaping the food industry—helping stores stock smarter, personalize experiences, and reduce food waste. From automation to real-time insights, discover how AI is cooking up a more efficient and sustainable future for food operations.

Order Up! Ai And The Future Of Personalized Dining
A SageNet podcast


Welcome to The Phygital Dish, a SageNet podcast, where we’re serving up fresh takes on the intersection of digital and physical experiences. Join IV Dickson and Courtney Radke as they serve you the latest headlines, trends, and insights on how businesses can leverage technology to create smarter, more secure, and more efficient operations, all in bite size pieces.

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